Do you love food from all over the world and wish you could make it in miniature? Look no further than our digital course from My Craft Academy, taught by IGMA Fellow Kiva Atkinson. Born in Hawaii, Kiva has traveled all around the world and, of course, eaten the food of many cultures. She uses her expertise now to create mini foods that will make your mouth water! In eleven tutorials, each with an introduction of the foods background, Kiva guides you through a step-by-step process, each step with an up-close photo, to recreate these delectable minis. Some items you will learn to make:
• Inari sushi
• Papayas
• Fish & chips
• Quesadillas
• Whiskey cake & Irish coffee
• Wonton soup
• Calamari
• Clam chowder
• Chocolate soufflé
• Donut peaches
• Shepherds pie
• Margaritas & nachos
Dont all of these sound delicious? Once youve finished the course, youll have the most diverse mini kitchen for miles! Download today and get cooking!